Coffee is one of the key elements of any restaurant menu and we understand the quality served can make or break a guest’s dining experience.
Making sure you have a coffee machine for your restaurant that can match the high standards you set with your food is important.
No restaurant that wants to serve coffee is complete without a traditional espresso machine, perfect for making everything from a simple post-dessert espresso to any longer coffee drink you can imagine.
Check out what our restaurant customers think about our restaurant-ready espresso machines in the testimonials below.
We have been highly impressed with the service that rijo42 have provided. From our initial enquiry to machine install and after sales care, the rijo team are efficient and knowledgeable. We have found it incredibly easy to set up new accounts and install new coffee machines at several sites. It has been a pleasure dealing with them.
Trang La Hine
I recently upgraded our Brasil machine to the new RSD Touch machine. Our main reason for doing this was the new machine can have a lot more drink selections on it and we can offer coffees of the week etc as it’s easy to operate. We can also still offer bean and decaf options as the rsd still has the double grinder option, which is good for some of our elderly customers.
Food & Beverage Manager
We decided to upgrade our capsule coffee machine 18 months ago and purchased a rijo42 bean to cup Brasil. Since installation we haven’t looked back! The machines performance and quality of coffee is everything we needed. It is so easy to use and all the speciality coffees are produced quickly with just a press of button. We would recommend rijo42 to anyone looking to improve their coffee offering.
Whether you’re a booming burger joint or a boutique eatery, an espresso machine is probably the best selection for you. They’re perfect for brewing top quality coffee that’ll have diners coming back for more and you can easily turn espressos into a huge range of longer coffee drinks.
This means you can build out a whole coffee menu, including lattes, mochas, and even espresso martinis, confident that you’ll be serving the best quality coffee in all of your drinks.
We offer 2 and 3 group espresso machines so that you can choose the size that suits your space and demands. Our restaurant espresso machines are also made of aluminium and stainless steel, making them easy to clean.
In addition to unrivalled quality and choice, we tailor our approach to meet the needs of your restaurant by offering a range of bespoke services that provide swift solutions to even the trickiest coffee machine problems, with services ranging from free engineer call outs to replacement machines. Our first-class service promise means you can chill out with your coffee, knowing there’s expert help always on hand.
As well as on-hand engineers to ensure your restaurant coffee maker’s smooth operation, we prioritise and promote sustainable, ethical manufacturing choices, which we fulfil by using 96% recyclable materials, earning most of our machines A energy rating credentials.
But that’s not all. We also operate a recovery scheme for old machines so they can be responsibly recycled or used for parts, thus prolonging the life of your coffee machines, as well as our planet.