Commercial bean to cup coffee machines offer excellent drink quality and ease of use. As the name suggests, they produce fresh coffee from whole roasted beans and there are now many models available, in both powdered milk and fresh milk variations. A bean to cup coffee machine is ideal for coffee aficionados who wish to serve high quality coffee, but do not have the time or space for a traditional espresso machine and its associated paraphernalia.
Bean to cup machines are quick, convenient and consistent. Integral grinders freshly grind beans for each drink; the machine doses and tamps the coffee to produce exceptional espresso. Milk is then heated and foamed within the machine, before finally being combined with the espresso to produce popular coffee shop favourites such as cappuccino, caffe latte and macchiato.
One of the main advantages associated with bean to cup machines is the quality and consistency of the espresso. Espresso forms the base for all continental drinks and as such, it’s essential it is always at its best. Commercial environments may have a number of different employees operating the coffee machine and with traditional espresso machines, this could spell inconsistent espresso resulting in poor tasting drinks. A bean to cup machine resolves this issue, guaranteeing consistency with a simple push button selection process. As the machine grinds, doses and tamps by automation, it’s irrelevant who operates it, the quality of espresso will always remain the same.
Fresh Milk bean to cup machines are the closest models available to traditional espresso machines. They produce the drink from start to finish using all of the same processes a barista would, grinding, dosing, tamping, steaming, frothing and pouring. In essence they provide you with perfect espresso and exceptional frothed milk, without the trained barista. The only thing they are unable to do is latte art however drink presentation is still superb. There are also AutoSteam machines available which provide more of a traditional feel. Fitted with unique steam wands that heat and foam milk by full automation, all that is left for you to do is mix the milk with the espresso.
Powdered milk machines are by far the most cost effective models of bean to cup coffee machine. Granulated skimmed milk products generally cost around half of their fresh counter part and are much easier to store. Powdered milk is still heated and foamed in the same way as liquid milk producing an excellent cup with superb taste and presentation. Granulated milk products are so good these days that its incredibly difficult to tell the distinguish between fresh milk and the dehydrated product.
Commercial bean to cup coffee machines also incorporate automatic cleaning programmes making them not only simple to operate but also incredibly easy to maintain, fantastic advantages for any business.
rijo42 offer free demonstrations to assist in making an informed decision when selecting a new commercial coffee machine for your business. Demonstrations are available on-site at your premises or at our dedicated showrooms. To book an appointment please call free on 0800 023 4242 or email email@example.com.